Dietetics & Nutrition
Anaesthesiology and Anesthesiologist:
It provide crucial Nutritional and Dietary support by assessing, monitoring and optimizing the nutrition status of the patients, taking inputs from the treating doctors and then accordingly planing the diet, keeping in mind what the patient can/cannot have in relation to his/her medical problem and thus, maintain optimum nutrition for all patients undergoing various treatment.
Disease can result when the balance among all of the foods and nutrients we take or avoid is disrupted. Health can be restored once we begin to take in the proper essential balance of foods and nutrients such as vitamins and minerals. Nutrient related disorder can also be cured once nutritional balance is achieved. Pushpanjali’s Department of Dietetics and Nutrition helps the patients to understand the need for therapeutic diet which is prescribed by the doctors based on their clinical conditions. The primary purpose of this department is to provide a well-balanced, nutritionally adequate diet for each patient.
Meet Our Doctors
Our administration and support staff all have exceptional people skills and trained to assist you with all medical enquiries. Kindly call to confirm your Appointment.